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Fall Into Flavor: Janey Lou’s Exquisite Autumn Collection

As the fall season ushers in its enchanting aura, it’s time for retailers to stock up on the flavors that define this cozy time of the year. At Janey Lou’s, we’ve meticulously crafted a fall lineup that encapsulates the essence of the season, and we're thrilled to...

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The Importance of Customization in Bakery Businesses

Bakery customization goes well beyond writing someone’s name on a birthday cake. From special frosting flavors, different pastry shapes and sizes, colors matching a holiday or brand, and much more, bakery businesses can and should embrace customization options to...

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Why Bakeries Turn to Frozen Bakery Products

A bread roll baked from frozen dough or a roll made from dough handmade in-store will both taste fresh and fluffy, and sweet. Why, then, should a bakery forego the time and money savings that can come from partnering with a frozen bakery supplier? At any stage of a...