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Ready to revolutionize your bakery?
Step into your innovative & unique kitchen.
Who We Are
Early Beginnings
Founded in 2005, Angie “Lou” and her sister began making Rice Crispy treats for their deli in Spanish Fork, Utah. Using only the best ingredients available, including real marshmallows and real butter, the quality was apparent, and the treats proved so popular that local convenience stores and deli’s began requesting them for their own stores, and a new business was born.
Their commitment to quality has given Janey Lou’s recognition as the premier bakery for Crispies, Brownies and of course our signature Peanut Butter Bar.
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Ready to Bake Goods from Our Kitchen to your Customers
At Janey Lou’s, we create and customize bakery products using the best ingredients available. From cookies to our world famous cinnamon rolls, our large catalogue helps deliver smiles to every counter top.
Updates from Janey Lous
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Behind the Scenes: How Janey Lou’s Crafts Delicious Bahama Mama Hotdog Wraps in Record Time
At Janey Lou's, we pride ourselves on crafting the most delicious Bahama Mama Hotdog Wraps, a tropical treat that has quickly become a favorite among our customers. What sets us apart is our ability to produce mass quantities quickly without ever compromising on...
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Behind the Scenes: The Magic of Janey Lou’s Beehive Roll Production
At Janey Lou’s, our passion for baking is matched only by our commitment to quality and innovation. One of our most beloved products, the Beehive Roll, exemplifies this dedication. From the moment you taste its soft, fluffy goodness, you know you’re experiencing...
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Revolutionizing Bagel Production at Janey Lou’s: Our New Machine Ensures Consistency and Volume Across All Flavors
At Janey Lou's, we're passionate about delivering the perfect bagel, every time. We're thrilled to introduce our latest innovation in bagel production – a state-of-the-art machine that allows us to produce consistently delicious bagels in greater volumes than ever...