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Who We Are
Early Beginnings
Founded in 2005, Angie “Lou” and her husband began making Rice Crispy treats for their deli in Spanish Fork, Utah. Using only the best ingredients available, including real marshmallows and real butter, the quality was apparent, and the treats proved so popular that local convenience stores and deli’s began requesting them for their own stores, and a new business was born.
Their commitment to quality has given Janey Lou’s recognition as the premier bakery for Crispies, Brownies and of course our signature Peanut Butter Bar.
Ready to Bake Goods from Our Kitchen to your Customers
At Janey Lou’s, we create and customize bakery products using the best ingredients available. From cookies to our world famous cinnamon rolls, our large catalogue helps deliver smiles to every counter top.
Updates from Janey Lous
Gourmet Reese’s Peanut Butter Cup Cookies: The Sweet Treat Retailers Can’t Ignore
There’s nothing quite like the combination of creamy peanut butter and rich chocolate, and when it’s wrapped inside a delicious gourmet cookie, it’s a recipe for retail success. At Janey Lou’s, we’re not just creating another cookie – we’re crafting an experience. Our...
Why Janey Lou’s Pumpkin-Shaped Sugar Cookies Are the Must-Have Seasonal Treat for Retailers
As the crisp air and changing leaves signal the arrival of fall, one thing becomes clear: it's pumpkin season! At Janey Lou's, we're embracing the festive spirit with our delicious Pumpkin-Shaped Sugar Cookies—an irresistible treat that's bound to fly off the shelves...
Indulge in Gourmet Delight: The Chocolate Coconut Macadamia Cookie
In today’s market, customers are always on the lookout for that perfect combination of taste, quality, and something a little extra. That’s why Janey Lou’s Chocolate Coconut Macadamia Cookie is a gourmet option retailers will love stocking—and one customers will come...